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Delicious Marry Me Chicken dish served with herbs and creamy sauce.

Marry Me Chicken

Marry Me Chicken is a delicious and creamy dish featuring tender chicken smothered in a rich sauce made with sun-dried tomatoes, heavy cream, and parmesan cheese, perfect for cozy dinners or special occasions.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 620

Ingredients
  

Main Ingredients
  • 4 pieces chicken breasts Use boneless, skinless for easier cooking.
  • 1 cup heavy cream This adds richness to the sauce.
  • 1 cup chicken broth Choose low-sodium for better flavor control.
  • 1 cup sun-dried tomatoes Opt for oil-packed for extra taste.
  • 1 cup parmesan cheese Grate fresh for the best melting experience.
  • 3 cloves garlic, minced Fresh garlic gives great flavor.
  • 1 tablespoon Italian seasoning Adds warmth and depth to the sauce.
  • Salt and pepper to taste Season according to preference.
  • Fresh basil for garnish It adds a pop of color and freshness.

Method
 

Cooking Steps
  1. Season chicken breasts with salt and pepper.
  2. In a large skillet, heat some oil over medium heat.
  3. Add chicken and cook until golden brown, about 5-7 minutes per side.
  4. Remove chicken and set aside.
  5. In the same skillet, add garlic and sauté until fragrant.
  6. Add sun-dried tomatoes and cook for a couple of minutes.
  7. Pour in chicken broth and heavy cream; stir to combine.
  8. Add Italian seasoning and parmesan cheese; stir until melted.
  9. Return the chicken to the skillet and simmer for 5-10 minutes, until cooked through.
  10. Serve over pasta or rice, and top with fresh basil.

Notes

For best results, do not rush the browning of the chicken; this adds flavor. Adjust seasonings as needed for taste. For added freshness, consider squeezing a little lemon juice after cooking.