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Fluffy Air Fryer Churro Bites

Indulge in warm, sweet Fluffy Air Fryer Churro Bites, made quickly and easily without the guilt of traditional fried churros.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the dough
  • 1 cup all-purpose flour For the base dough.
  • 1 cup water Needed to create a smooth mixture.
  • 2 tablespoons sugar Sweetens the dough.
  • 1/4 cup butter Adds richness.
  • 1 teaspoon vanilla extract For extra flavor.
  • 1/2 teaspoon salt Balances the sweetness.
  • 2 large eggs Binds the ingredients together.
For the coating
  • 1 cup sugar For coating the churro bites.
  • 1 tablespoon cinnamon Adds warmth.
For air frying
  • as needed cooking spray or oil Helps achieve a golden brown color.

Method
 

Preparation
  1. Boil water, butter, sugar, and salt in a saucepan.
  2. Add flour to form a ball and cool slightly.
  3. Beat in eggs one at a time until smooth.
  4. Preheat air fryer to 375°F (190°C).
  5. Pipe small bites onto parchment paper.
Cooking
  1. Spray with cooking spray and air fry for 10 minutes or until golden brown.
  2. Mix the sugar and cinnamon in a bowl.
  3. Toss churro bites in cinnamon sugar while warm. Serve immediately.

Notes

Store leftovers in an airtight container. They will keep well in the fridge for up to two days or can be frozen for up to a month. Reheat in air fryer at 350°F (175°C) before serving.