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Delicious Apple Broccoli Salad with fresh apples, broccoli, and dressing

Apple Broccoli Salad

A refreshing salad combining crisp Honeycrisp apples, vibrant broccoli florets, and crunchy nuts, perfect for light lunches or as a colorful side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 pieces Honeycrisp apples, diced For a sweet crunch.
  • 2 cups broccoli florets Adds vibrant color and nutrients.
  • 1/2 cup nuts (e.g., walnuts or almonds) Provides a lovely crunch.
  • 1/2 cup Greek yogurt or mayonnaise For the creamy dressing.
  • 1 tablespoon honey Adds natural sweetness.
  • 1 tablespoon lemon juice Brightens the flavors.
  • to taste Salt and pepper Enhances all ingredients.

Method
 

Preparation
  1. In a large bowl, combine diced apples and broccoli florets.
  2. In a separate small bowl, mix Greek yogurt (or mayonnaise), honey, lemon juice, salt, and pepper for the dressing.
  3. Pour the dressing over the apple and broccoli mixture and toss to combine.
  4. Add the nuts and give it a gentle stir.
  5. Serve immediately or chill in the refrigerator for 30 minutes for enhanced flavor.

Notes

For best results, chill the salad for 30 minutes before serving to allow flavors to meld. This salad is best enjoyed fresh but can be stored in the fridge for up to three days.