Go Back
Delicious air fryer egg and cheese toast served on a plate

Air Fryer Egg and Cheese Toast

Enjoy a nutritious and satisfying breakfast with this easy-to-make Air Fryer Egg and Cheese Toast, perfect for busy mornings.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 slice slice of bread Choose your favorite kind.
  • 1 whole egg Fresh eggs work best for flavor.
  • 1 slice slice of cheese Any type you love will do.
  • to taste Salt and pepper Don’t skip this step for extra flavor.
Optional Toppings
  • to taste Avocado For a fresh twist.
  • to taste Spinach Add for extra nutrients.

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. Place the slice of bread in the air fryer basket.
  3. Crack the egg on top of the bread and season with salt and pepper.
  4. Add the slice of cheese on top of the egg.
  5. Air fry for about 5-7 minutes, or until the egg is cooked to your liking and the cheese is melted.
  6. If desired, add optional toppings like avocado and spinach.
  7. Serve warm and enjoy your breakfast!

Notes

Pair it with a side of fresh fruit or add salsa or hot sauce for extra flavor. This dish can also be shared during gatherings by slicing into smaller pieces.